When you give Qurbani & Udhiya with us, we make sure that the most vulnerable families are prioritized to receive the best quality meat.
Our teams work hard to get your Qurbani donation to the most remote areas and conflict zones, including Palestine, Sudan, and Yemen.
For many, your Qurbani donation is the only time they will be able to eat meat in the entire year.
Qurbani in Palestine and Sudan
Qurbani animals will be procured and slaughtered in Egypt and/or the West Bank, then immediately frozen and transported to Gaza in refrigerated trucks. The necessary permits for transportation into Gaza are being acquired.
We expect the meat to reach Gaza and be distributed within 4-8 days after slaughter, and are prepared for multiple contingencies to ensure smooth operations. In the event that access to Gaza remains restricted despite all efforts, our team will distribute the Qurbani meat to Palestinian refugees in Egypt or the West Bank.
In Sudan, Qurbani will be implemented in Blue Nile, Gedaref, Red Sea, and North Kordofan. Our team in Sudan has a long-standing presence in these regions and was able to easily distribute food packs across the country this past Ramadan.
Your Qurbani is in trusted hands at HTN. Our field office staff in Gaza and Sudan are familiar with local issues and challenges, enabling them to effectively implement mitigation measures if any issues arise.
How Your Qurbani Donations Are Completed
Your Qurbani & Udhiya price includes all the costs. Livestock are pre-allocated and paid for, and must be hygienically and ethically treated. They are then sacrificed during the 10th – 13th days of Dhul Hijjah.
The Qurbani meat is distributed fresh, chilled or frozen, according to what is appropriate for the dietary culture of the region. Each Qurbani meat packet is 4 kilograms of meat and feeds a family of 4-8 people.
Because of you, our global Qurbani efforts meant that over 2 million people in over 30 countries felt the joy of Eid last year.
Everyone deserves to enjoy Eid and feed their families just like we do.
